Falafel is a popular Middle Eastern street food that is made by deep-frying balls or patties made from a blend of chickpeas or fava beans, fresh herbs, and spices. It is a common vegetarian and vegan food that is often served in pita sandwiches with pickles, hot sauce, tahini, and vegetables like tomatoes, cucumbers, and lettuce. Falafel can also be part of a mezze spread or paired with salad and hummus as a side dish.
Gluten Free, Ready to cook, Vegan
Falafel, 500g
₱330.00
Our Falafel comes in convenient round frozen disks that are ready to cook. It has a savory and slightly nutty taste with a crispy exterior and a tender, slightly fluffy interior that’s sure to get you hooked. Serve it as a sandwich, stuffed in pita bread with crisp lettuce, juicy tomatoes, and⠀ creamy tahini, or try it as an appetizer on a bed of fresh salad or paired with hummus and tahini.
Availability: 13 in stock
